ORIGINAL MENU (COPY)
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Dinner Menu

Additional specialty appetizers and entrées available, changing daily.

To view our weekly features, please click here.

*Items marked Gluten-Free may need to be adapted. 

Please tell your server if your order should be GF*

Soups & Greens

Soups

Soups

Soup Du Jour
$4
The Baked French Onion
$7

Greens

Greens

Roseland Caesar Salad

A Family Caesar dressing is at the heart of this grand salad. Crisp romaine lettuce, house-made croutons and aged parmesan cheese. The Romanello family loves the heavy touch of garlic and anchovies.

 (Topped with Chicken $15 OR Shrimp $19)

$9
Side Caesar Salad
$6
Grilled Apple and Chicken Salad

A delightful mélange of grilled apples, craisins, candied walnuts and gorgonzola cheese with grilled chicken, field greens and a gorgonzola vinaigrette dressing. 

*Gluten Free

$16
Grilled Lamb Salad

Grilled half-rack of our premium New Zealand lamb, crisp spring greens, creamy goat cheese, fire roasted red bell peppers, kalamata olives and sweet red onion. Served with homemade lemon-chive dressing.

*Gluten Free

$20

Starters

Starters

Buffalo Eggplant Wings

Panko crusted and fried crispy. Served medium with our homemade bleu cheese dressing, carrots and celery.

$13
Steamed P.E.I. Mussels

Over 1½dozen Prince Edward Island mussels in a broth with Roma tomato, green onion, fresh garlic and a hint of thyme. Enhanced with sweet cream butter and served with toast points.

*Gluten Free

$15
Smoked Gouda Lobster Dip

Creamy dip featuring smoked gouda cheese and chunks of lobster. Served with “Roghni Naan” flatbread and topped with a few capers.

*Can be made Gluten Free

$16
Sashimi Style Ahi Tuna

Coarse black pepper dusted ahi tuna pan seared rare served with pickled ginger, wasabi horseradish, soy sauce and an edamame & carrot salad.

*Gluten Free

$17
Crab Cakes

2 house-made lump crab cakes, pan fried and served with remoulade sauce. 

(Also available as an Entrée with 3 Crab Cakes $27)

*Gluten Free

$15
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Entrées

Dinners include a choice of soup or mixed greens, 

as well as Family-Style Potatoes & Vegetables

Entrées

Bleu Cheese

$0.75
Our Famous Pot Pie

Chicken pot pie is full of carrots, sweet green peas and fresh sautéed mushrooms with a light and flaky puff pastry crust and our signature cranberry orange relish. Individually baked and served.

$19
Tomahawk Pork Chop

14oz bone-in pork chop pan seared, prepared medium and up, served with a honey, bourbon, apple & bacon compound butter and crispy fried sweet potato curls.

*Gluten Free

$30
Steak Frites

8oz flat iron steak topped with fresh cut French fries served with a shallot and port wine sauce. 

$25
Chicken Fricassee

Tender boneless chicken served with a fresh homemade biscuit and a rich chicken gravy. Served with our signature cranberry orange relish. 

$20
Homemade Manicotti

A Romanello family tradition made from scratch in house. A light thin crepe filled with creamy ricotta cheese and served with homemade marinara sauce OR homemade red sauce and baked with mozzarella cheese.

(Add A Meatball $3) 

$19
Macadamia Sea Bass

Crusted in crushed macadamia nuts and served with a warm wild berry drizzle. 

$39
The Filet Mignon Duo

Tender filet mignon medallions with roasted red peppers, sautéed spinach, crispy fried onions and gorgonzola cream sauce served open faced atop a thick slice of Tuscan boule bread. “To call it a steak sandwich should be a crime!” 

$29
Cab Calloway

6oz of the best filet mignon that we offer backed up by a grilled shrimp ensemble. Gorgonzola cream sauce smooths out the melody while fresh sautéed spinach and garlic lay down a jazzy groove.

*Gluten Free

$38
Filet Mignon & Crab Cake

6oz filet mignon grilled to perfection accompanied by our house-made lump crab cake, pan fried and served with remoulade sauce.

$38
CUSTOMIZE YOUR FAVORITE STEAK

Rich gorgonzola compound butter or au poivre, peppercorn encrusted with a savory brandy cream demi-glace 

*Gluten Free

$4
New Zealand Rack of Lamb

Premium French-cut, grass-fed, free-range New Zealand rack of lamb with a rich demi-glace. 

*Gluten Free

$40
Steak Special GLUTEN FREE

Ask Your Server for details

8oz Flat Iron Steak

*Gluten Free

$25

Children’s Menu

Children’s Menu

Chicken Fingers & Fries

$12.95
Our Famous Pot Pie
$12.95
Chicken Fricassee
$12.95
Pasta

Served with butter OR homemade marinara sauce OR homemade red sauce

$9
Roast Turkey

Sunday only

$12.95
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