Old Orchard Inn
The Last of the Great Escapes!

About Us

Welcome to the Old Orchard Inn



Buffalo Eggplant Wings
Buffalo, N.Y.’s Most Famous Dish done Vegetarian Style! Panko Crusted and Fried Crispy.  Served with Our Own Creamy Bleu Cheese Dressing, Carrot and Celery and Sauced Medium.

Sashimi Style Ahi Tuna
Course Black Pepper Dusted Ahi Tuna Pan Seared Rare and served with Pickled Ginger, Wasabi Horse Radish, Soy Sauce and an Edamame & Carrot Salad.

Lobster Dip (Great For Sharing)
A Satisfying Creamy Dip featuring Smoked Gouda Cheese and Chunks of Lobster. Served with “Roghani Nan” Flat Bread. Topped with a few Capers.


Soup Du Jour  

Baked French Onion
Served in a crock with Swiss and Provolone cheeses.


Roast Turkey
From a slow roasted whole turkey, served with homemade stuffing andCranberry-Orange relish

Cab Calloway
Two 4oz medallions of the finest Filet Mignon topped with Broiled Shrimp and Gorgonzola Cream Sauce, served on a bed of Sautéed Spinach.

14oz New York Strip Steak
Here’s the Beef!  With the Most Flavor of Any Cut of Beef, our 14oz New York Strip is Quite a Tasty Treat.  Well Trimmed and Grilled just how you like.

Crab Stuffed Sole
Flakey White Fish stuffed with Crab Claw Meat, broiled with a sprinkle of Panko & served with a Sherry Mustard Cream Sauce.

Rack of Lamb
Premium New Zealand French cut Rack of Lamb enhanced with a rich Demi-Glace.

Surf and Turf
5oz Lobster Tail paired with a 4oz Filet Mignon finished with a Port Wine Demi-Glace.   

Chicken Jambalaya “A Bayou Favorite”
Andouille Sausage in a Spicy Tomato Sauce featuring Onion, Sweet Peppers, Mushrooms and Fresh Garlic, served over Rice.   

Chicken Pot Pie
Tender Chicken, Mushrooms, Green Peas, Carrots, and Gravy with a Light Flaky Crust, served with our Signature Cranberry-Orange Relish.

Manicotti with Marinara
A Romanello Family tradition.  Made From Scratch In-House.  A Light Thin Crepe filled with Creamy Ricotta Cheese served with our homemade Marinara Sauce, baked with Mozzarella Cheese

Macadamia Sea Bass
Crusted in Crushed Macadamia Nuts with a Delicate Warm Wild Berry Drizzle.

Chicken Fricassee
Tender Boneless Chicken served with a Fresh Homemade Biscuit and a Rich Chicken Gravy.  Served with Our Signature Cranberry Orange Relish.

 (All entrees served with your choice Chef Salad or Soup du Jour
and Family Style Vegetables and Potato)

And Don’t Forget… A Delightful Selection of House Made Desserts always available

All equally Delicious!

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